Get the recipe!
Add sumac to a teabag. I recommend reusable, cotton tea bags, or a fine mesh metal tea ball.
Close the tea bag tightly so that the sumac doesn't escape while steeping.
Plop the tea bag into a mug or teacup.
Add boiling water to the mug or teacup. You may also at this point want to add some honey or sweetener.
Let the sumac tea steep for 4 minutes. It will become a beautiful reddish caramel colour.
Sit back, relax, and enjoy some "me time" while you sip on this Sumac Tea.