Hi, I’m Bethany!



What is it that fuels you? For me, it’s music and food. I love writing, whether it’s a new song, a tasty recipe or a quick “Hello, how are you?” to a friend. Sharing words through music and my blog is a way I can connect with people who aren’t in the room with me, which is pretty much everyone =] 

Gallaxy Gastronomy is truly my own little passion project, merging my loves of food and music. I also contribute to various blogs, and have written articles for 40 Aprons (one you can read here), as well as being a full-time 40A VA.


In late 2019 I was diagnosed with a dairy and gluten intolerance. This means I have to give up a major food group in our house: pizza. I hope you enjoy this life-changing adventure with me and have fun creating my recipes at home and listening to the music that inspires me. Take a look around; perhaps you’ll discover what fuels you as well. Maybe it’s not pizza after all. Read on and enjoy!

P.S. You can find my music here.